The main bioflavonoid complex found in milk thistle seeds, silymarin, has been widespread in use for thousands of years to improve bile transport and support the liver, spleen and kidneys. It enhances liver cell detoxification by preventing the depletion of glutathione and by binding to liver cells, protecting them from exposure to chemicals and toxins. Milk Thistle is also able to increase unique protein synthesis within cells that protect them from free radical damage.
Liver Support and Detoxification:
Silymarin protects the liver through various functions: acting as an antioxidant; preventing lipid oxidation; balancing Phase I detoxification; enhancing glucuronidation, to help eliminate excess hormones; and preventing the depletion of glutathione.
Silymarin has been reported to protect the health of kidneys from free radical stress caused by exposure to heavy metals
1 capsule three times per day or as recommended by your health care professional.
Gluten, corn, yeast, artificial colors and flavors.
If you are pregnant or nursing, consult your physician before taking this product.
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